Kuivalihakundi Beef Jerky Field Ration

Quick and easy to prepare

Boil water. Rip open the bag above the closure system. Pour enough hot water into the bag so that the water rises to the top level of the dried food. The amount is approximately 1.5 dl. Mix the dry ingredients thoroughly with water. Let it rehydrate for 5-10 minuutes. The rice will take longer than others. To make eating easier, tear off the extra package material at the marked spot found in the middle of the bag. Don’t do it too violently so that the bag won’t start tearing downward.

Ingredients and nutritional values

Köykäne 110 g

Ingredients:Rice, beef jerky, gluten-freesoy sauce(water, hydrolyzed soy, salt), sugar syrup, garlic, black pepper, habanero, naga jolokia, carrot, red onion, tomato, bell pepper, roasted onion (wheat flour).Heavily salted. Origin of meat: Finland/EU.

Nutritional values | Per serving | 100 g

Energy | 389 kcal | 354 kcal

Fat | 7.9 g | 7.2 g

of which saturated fats | 3.6 g | 3.3 g

Carbohydrates | 51.5 g | 46.8 g

of which sugars | 16.4 g | 14.9 g

Protein | 20.6 g | 18.7 g

Salt | 2.7 g | 2.5 g

Tuhti 125 g

Ingredients:rice (rice, tapioca starch), beef jerky, garlic, black pepper, habanero chili, naga jolokia chili, carrot, red onion, tomato, bell pepper, roasted onion (wheat flour),butter powder.Heavily salted. Origin of meat: Finland/EU.

Nutritional values | Per serving | 100 g

Energy | 490 kcal | 392 kcal

Fat | 17.7 g | 14.1 g

of which saturated fats | 10.1 g | 8.1 g

Carbohydrates | 56.3 g | 45.0 g

of which sugars | 18.4 g | 14.7 g

Protein | 21.2 g | 16.9 g

Salt | 3.2 g | 2.6 g

Mättö 135 g

Ingredients:Rice noodle (rice, tapioca starch), beef jerky, gluten-freesoy sauce(water, hydrolyzed soy, salt), sugar syrup, garlic, black pepper, habanero chili, naga jolokia chili, carrot, red onion, tomato, bell pepper, roasted onion (wheat flour), herbs (parsley, chervil, basil), cayenne pepper,butter powder.Heavily salted. Origin of meat: Finland/EU.

Nutritional values | Per serving | 100 g

Energy | 577 kcal | 428 kcal

Fat | 26,9 g | 19.9 g

of which saturated fats | 19.7 g | 14.6 g

Carbohydrates | 64.8 g | 48.0 g

of which sugars | 19.6 g | 14.5 g

Protein | 23.0 g | 17.2 g

Salt | 3.4 g | 2.5 g