Varusteleka Jääkäripuukko 110, Carbon Steel
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Varusteleka Boltaron Sheath for Jääkäripuukko
Varusteleka Boltaron Sheath for Jääkäripuukko 110 with Branch Insignia
Varusteleka Leather Sheath for Jääkäripuukko
Technical details and instructions
Description
Jääkäripuukko 110 is an excellent all-around knife for just about any task, but it's best paired with something bigger, such as an axe or the Skrama. It is made from quality carbon steel and has a traditional Finnish puukko blade profile with a slight drop point. This knife isn't designed to sit on a shelf for decoration; this is an honest tool made for hard work. Jääkäripuukko comes in various sizes. Check out the others, too.
- Medium-sized general-purpose utility knife, a solid choice for most situations
- Traditional puukko-style blade profile with a drop point
- High Scandi-style grind with a secondary micro bevel
- Spine ground and beveled to strike sparks from ferro rods
- Full/stick hybrid tang with a textured over-molded rubber grip
- Protruding bare tang head with a lanyard hole
- Made in Finland
Carbon steel blade
All our carbon steel knives are made from 80CrV2 tool steel, a trusted choice in Finnish knife manufacturing for decades. This knife has a traditional and proven functional Finnish puukko profile with a drop point. The thickness of 4,2 mm (0.17") makes this a bit more robust than most old-timey traditional Finnish puukkos. The profile is a Scandi grind with a tiny secondary bevel, currently the most commonly used style in Finnish puukkos.
The tang runs all the way through the grip and comes out the back, forming a little knob with a hole in it for lanyards and such. The knob can also be used to hit things naturally.
The strong blade can take a beating. You can use the Jääkäri for batoning without a problem; just don´t hit your fingers unless yours are strong like steel.
Sturdy rubber handle
The rubber grip is somewhat ergonomically shaped but not one of those crazy finger groove things. A small finger guard on the front, a little belly in the middle, and a knob at the back to keep your hand from slipping and also make it possible to use a Leuku-style chopping grip.